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Buttermilk Kuchen

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“Very moist and tasty.”
READY IN:
45mins
SERVES:
36
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix together sugars, flour, salt, nutmeg, and oil.
  2. Take out 1/2 cup of this mixture and stir in cinnamon.
  3. Set aside for topping.
  4. To remaining mixture, add well beaten egg, buttermilk, and soda.
  5. Pour into greased 10x15 inch greased jelly-roll pan.
  6. Spread with fruit to lightly cover sheet.
  7. Sprinkle reserved topping over evenly.
  8. Bake 325 degrees F.
  9. for 30 minutes.

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