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Buttermilk Mashed Potatoes

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“Add flavor to your potatoes.”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large saucepan, combine the potatoes, water, broth and garlic.
  2. Cover potatoes and bring to a boil.
  3. Reduce the heat and simmer for 12-15 minutes or until potatoes are tender.
  4. In a smaller saucepan, heat buttermilk until warm.
  5. Drain potatoes and garlic; mash with buttermilk.
  6. Stir in onions, salt and pepper.

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