“”
READY IN:
50mins
SERVES:
16
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. For toasted rolled oats, place oats in a shallow baking pan. Bake at 350 for 15 to 20 minutes or till oats are lightly browned, stirring occasionally. Cool.
  2. Add all of the ingredients to a bread machine according to manufacturer's directions. Bake the bread using the regular or white setting.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: