STREAMING NOW: Simply Nigella

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“These are great pancakes: Light and fluffy, with a subtle tang from the buttermilk.”
READY IN:
7mins
SERVES:
2-3
YIELD:
6 2inch pancakes
UNITS:
US

Ingredients Nutrition

Directions

  1. Whisk together flour, sugar, baking soda, egg and 1 cup buttermilk.
  2. Whisk until smooth.
  3. Heat a griddle over moderate heat until hot.
  4. Brush lightly with vegetable oil.
  5. Using a ¼ cup measure filled halfway, make 6 pancakes.
  6. Serve with butter and warmed maple syrup or honey.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: