Buttermilk Pie With Raisins

Name: Buttermilk Pie With Raisins
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 6 serving(s)
Ingredients: 1 cup buttermilk; 1 cup raisins; 1 egg; 1/2 teaspoon clove; 1/2 teaspoon nutmeg; 1 teaspoon cinnamon; 3/4 cup sugar; 2 pie crusts

Submitted by Dienia B.

"This buttermilk pie has raisins. From Grandma Koppes, so it's an oldie. Has two crusts."

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Ready In:: 50mins
Ingredients:: 8
Serves:: 6

ingredients

1 cup buttermilk
1 cup raisins
1 egg
¹⁄₂ teaspoon clove
¹⁄₂ teaspoon nutmeg
1 teaspoon cinnamon
³⁄₄ cup sugar
2 pie crusts

directions

Mix together.
Put between 2 pie crusts.
Bake 350 degrees for 30-40 minutes.

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Reviews

As much as I wanted to like it, this pie was not good. too much spice for this little bit of filling. I only used one crust since it was a custard type pie. The bottom crust was really uncooked and soggy while good and brown around the edges. It just had a very odd taste. I had pinned this but deleted it after I tasted it, won't do this one again as it was just a waste of ingredients.

D. Goad