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Butterscotch Bread Pudding

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“This recipe is very easy to make and tastes great too!”
READY IN:
1hr 10mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees F.
  2. Butter a 9x13 inch baking dish.
  3. In a large bowl, combine bread, milk, sugar, butter, eggs, vanilla and butterscotch chips; mixture should be the consistency of oatmeal.
  4. Pour into prepared pan.
  5. Bake in preheated oven 1 hour, until nearly set. (It should have a "thigh wiggle" or wiggle as much as a well endowed thigh.)
  6. Serve warm or cold.

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