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Butterscotch Brownies

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“Like the original, but no chocolate! Only butterscotch!”
READY IN:
40mins
SERVES:
18
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat Oven to 350 degrees.
  2. Melt butter over medium heat in a sauce pan.
  3. Stir in brown sugar until it disolves.
  4. Cool Slightly.
  5. Beat in Egg and Vanilla.
  6. Sift Flour, Salt, and Baking Powder.
  7. Stir into Butter - Sugar Mixture.
  8. Put in a Greased pan.
  9. Cook 20-25 minutes, or until toothpick comes out clean.

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