Butterscotch Cake Topping for Mini Cheesecakes

"I use this on some of the mini cheesecakes baked in 3" cans.."
 
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Ready In:
10mins
Ingredients:
5
Yields:
1/2 cup
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ingredients

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directions

  • Combine brown sugar, corn syrup and butter in small pan.
  • Bring to a bil, stirring constantly.
  • Remove from heat and add vanilla and butterscotch bits.
  • Stir to melt chips and drizzle over baby cakes.

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RECIPE SUBMITTED BY

I love cooking, and reading Christian fiction..I have 5 grandchildren..4 boys and 1 spoiled granddaughter...I also have a black cocker spaniel named Tobey..who is very spoiled..Love computer games, cross stitch and reading cookbooks..I was diagnosed with Acute Myeloid Leukemia almost a year ago, on September 26, 2005....was in an out of the hospital for 8 months, doing intensive chemo...I am doing well now, thanks for all the prayers...
 
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