STREAMING NOW: The Delicious Miss Dahl

Butterscotch Rum Sauce

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is good on pound cake, angle food cake, it's a very good sauce for dipping strawberries and other fruit. Also great over ice cream.”
READY IN:
25mins
YIELD:
1 1/2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix first 4 ingredients in med heavy saucepan.
  2. Bring to a boil.
  3. Reduce to low and cook 20 minutes.
  4. Add rum and vanilla.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: