Buttery Almond Cookies
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“These cute cookies are the perfect addition to any tea. They have a nice almond flavor.”
Buttery Almond Cookies
0 recipe photos
READY IN:29mins |
|
YIELD:4 dozen cookies |
UNITS:US |
Ingredients Nutrition
- 1 cup butter, softened
- 1⁄2 cup icing sugar
- 2 cups all-purpose flour
- 1 teaspoon vanilla extract
- 1 teaspoon almond extract
- 3⁄4 cup finely chopped almonds
Directions
- Cream the the butter and sugar in a bowl until light and fluffy.
- Add the flour, vanilla extract, and almond extract. Mix well.
- Stir in the almonds.
- Shape into 1 inches balls and place 2 inches apart onto ungreased baking sheets.
- Bake at 350*F (180*C) for 13-16 minutes or until the bottoms of the cookies are golden brown and the cookies are set. Cool for 2 inutes in the pan before removing to wire racks to cool completely.
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Buttery Almond Cookies