STREAMING NOW: The Layover
sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A great quick bread/cake loaf with an apple cinnamon filling. Found online.”
READY IN:
1hr 30mins
SERVES:
10
YIELD:
1 loaf
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Preheat oven to 350.
  2. For the topping:.
  3. In a medium bowl, mix together flours, sugar, butter and cinnamon until crumbly.
  4. For the batter:.
  5. In a large bowl, whisk together flours, sugar, baking powder and salt.
  6. In a medium bowl, whisk together eggs, melted butter and milk. Add to the dry ingredients and mix just until moistened.
  7. Place half of the batter into a 9 x 5" loaf pan coated with nonstick spray. Cover the top with half of the apples and half of the topping mixture. Place the remaining batter on top and spread to cover. Scatter with another half of the topping mixture, the remaining apples and finish with the leftover topping.
  8. Bake until golden and a toothpick placed in the center comes out mostly clean - about 70-80 minutes. Remove and place on a wire rack. Let cool in the pan for 10 minutes and then carefully remove. Let cool completely.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: