Buttery Crisp Sugar Cookies
"My great aunt always makes this fantastic cookies around Christmas time. She is an amazing cook just like my Grandmother. Try these for any occasion. She brought these to my house at Christmas and I could've eaten them out of the cookie jar ;).
Give them a try. I'm sure you will die for them."
- Ready In:
- 21mins
- Ingredients:
- 8
- Yields:
-
15-20 cookies
- Serves:
- 15-20
ingredients
- 2 1⁄2 cups white flour
- 1 teaspoon baking soda
- 1 teaspoon cream of tartar
- salt
- 1 cup margarine
- 1 3⁄4 cups icing sugar
- 1 egg
- 2 teaspoons vanilla
directions
- Sift dry ingredients.
- mix margarine, sugar, eggs.
- roll 1/4 inch thick cut cookies in circles.
- bake 350 dergees for 11 minutes.
- take 2 cookies at a time and stick them together with a jelly of your choice.
- enjoy!
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