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“This recipe needs help. I will be sure to repost the corrections when I get them figured out. Sorry.”
READY IN:
1hr
SERVES:
20
YIELD:
20 slices
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350.
  2. In a medium bowl mix first 5 ingredients.
  3. In a large bowl cream together sugars and softened butter.
  4. Add vanilla & beaten eggs to creamed sugars.
  5. Fold in Pumpkin.
  6. Slowly add dry ingredients a little at a time mixing until blended.
  7. Transfer mixture to 2 loaf pans and bake at 350 for about 50-60 minutes. OR 1 silicone pan and back for 90 minute.
  8. Bread is done when toothpick inserted in the center comes out clean.

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