“Shredded cabbage and thinly sliced onions carmalized till delish!”
READY IN:
25mins
SERVES:
1-2
YIELD:
1-2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat skillet over medium heat and add oil.
  2. Thinly slice onions and cabbage.
  3. Once hot add the rest of the ingredients.
  4. Cook for 10 minutes stirring occasionaly.
  5. Turn heat to medium low and cook till carmalized, about 10 minute Stir constantly so that it does not burn.
  6. Serve hot.

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