Cabbage Capsicum Raita
"spicy and healthy raita"
- Ready In:
- 10mins
- Ingredients:
- 8
- Serves:
-
2
ingredients
- 200 g cabbage, finely chopped
- 1⁄2 cup capsicum
- 2 cups yoghurt, dahi
- 1⁄4 teaspoon black pepper
- 2 green chili peppers, chopped
- 2 teaspoons ground cumin, roasted (zeera)
- 1⁄4 teaspoon red chili powder
- salt
directions
- whisk yoghurt till smooth, add remainign ingredients except zeera.
- transfer to seving bowl, garnish with zeera powder, chilli and serve.
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