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“Not sure where this recipe came from. But its very tasty. Certainly not for anyone on a diet. But my kids just love it...”
READY IN:
20mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook bacon until crisp. Remove from grease, but leave grease in pan. Set bacon on papertowels to finish draining.
  2. Cook chopped cabbage in grease until soft. When done remove cabbage with a slotted spoon to drain off as much grease as possible. Put into a large microwaveable bowl.
  3. While cabbage is cooking, cook egg noodles as directed on package. Drain noodles when done
  4. Mix with cabbage, add the bacon.
  5. Cover with cheese slices and microwave until melted. Remove and stir until everything is covered with cheese.
  6. (I usually use most of a large pack of cheese, close to 20 slices).

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