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Cabbage Casserole

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“From "Putting Food By" 1975, a great book that tells ways of preserving food.”
READY IN:
6mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown meat and onion.
  2. Place in dutch oven.
  3. Put cabbage over meat, pour tomatoes on top.
  4. Bake 1 1/2 hours at 350°F
  5. Top with cheese for last 15 minutes of cooking.

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