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cabbage casserole by request for vicki G.

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READY IN:
45mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil cabbage for 5 minutes in salted water.
  2. Drain.
  3. Mix other ingredients with cabbage.
  4. Spray casserole dish with PAM.
  5. Top with seasoned cracker crumbs (Ritz crackers and butter).
  6. Bake 30 minutes in a 375 degree F oven.

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