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Cabbage Chicken Salad

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“cheap and yummy! Can be used as a salad or on a sandwich”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Set seasoning packet from noodles aside.
  2. Crumble the noodles in a large bowl; add the cabbage, chicken, onions and sesame seeds.
  3. In a jar, with a tight fitting lid, combine the vinegar, sugar, water, oil, salt, pepper and seasoning packet; shake well.
  4. Pour over cabbage mixture and toss to coat. Cover and refridgerate for 8 hours or overnight.

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