Cabbage Stew - Basic

“This recipe has been a favorite of our family for generations, it is cheap, fills you up and tastes good to boot. The trick is to know how every one likes there cabbage cooked, I hope you will enjoy this meal as much as we have.”
READY IN:
50mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. melt butter/marg in pot add meat to slightly brown meat, add diced onions and stir through, add diced bacon and / or bacon bones, soya sauce, add water, add a sprinkle of black pepper and stir through. Bring to boil for 10 minutes then let simmer for 20 minutes. Add sliced Cabbage to pot and leave simmer for another 5 - 10 minutes depending on how well you want your cabbage to be cooked.
  2. SERVE WITH RICE!

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