“A "on the go" sandwich if your ina rush, or unexpected company.”
READY IN:
15mins
SERVES:
2
YIELD:
2 bagels
UNITS:
US

Ingredients Nutrition

Directions

  1. Spread dressing evenly on cut sides of bagels, and sprinkle with pepper.
  2. Arrange half of red onion, lettuce, and cheese on bottom halves of bagels, and repeat layers.
  3. Top with top half of bagel, and serve.

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