Cafe Mexicano

"This is a wonderful coffee for cold mornings!"
 
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photo by Alia55 photo by Alia55
photo by Alia55
Ready In:
10mins
Ingredients:
6
Serves:
4
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ingredients

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directions

  • In four coffee cups, pour 1 teaspoon chocolate syrup in each.
  • In large mixing bowl, combine heavy cream, 1/4 t. cinnamon, nutmeg and sugar, and whip until soft peaks form.
  • Stir remaining 1/2 t. cinnamon into hot coffee. Divide the coffee evenly between the 4 mugs and stir each to blend the coffee with chocolate syrup.
  • Top each cup with spiced whipped cream and serve immediately.

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Reviews

  1. This was different... and I liked it. I had a hard time whipping the cream with the cinnamon, nutmeg and Sugar... operator fault.... but it all came together and I drank it anyway. Thanks for sharing (Made for Bevy Tag 4/08) Cheers ~V
     
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RECIPE SUBMITTED BY

After several floods to my basement, I am starting to input all of the many many recipes that I've been collecting for years. I didn't realize just how many I had saved up... must make note to self.. step away from the cookbooks!
 
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