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Cajun Prime Rib

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“Can't recall where I found this recipe. Haven't tried it yet but thought it sounded worth trying. No prep or cook times were noted. Also just a guess on the servings. Suppose it depends on what size rib steak you purchase.”
READY IN:
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 4 teaspoons cajun seasoning
  • 1 bone-in rib eye steak, 1 inch thick
  • 13 cup A.1. Original Sauce

Directions

  1. Sprinkle seasoning over both sides of steak, pressing into meat.
  2. Place steak in a large ziplock bag; add A-1 sauce turning to coat both sides.
  3. cover and chill for 30 mins; discard marinade.
  4. Grill or broil to desired doneness.

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