Cajun Remoulade Sauce
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“Pass up the ketchup and try this sauce instead for chicken or fish or fries or raw veggies. It's good on everything.”
Cajun Remoulade Sauce
2 recipe photos
READY IN:5mins |
SERVES:6 |
YIELD:1/2 cup |
UNITS:US |
Ingredients Nutrition
- 1⁄2 cup mayonnaise
- 2 tablespoons chili sauce
- 2 teaspoons spice brown mustard
- 1 teaspoon Worcestershire sauce
- 2 green onions, minced
- 1⁄8 teaspoon cayenne (or more to taste)
Directions
- Mix add ingredients together in a small bowl.
- Cover and refrigerate for a couple of hours to blend flavors.
- This will keep for about 3 days in your refrigerator.
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Cajun Remoulade Sauce