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Cajun-Style Chicken Nuggets

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“Easy and delicious nuggets with a little spicy bite to them. :)”
READY IN:
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large bowl, combine the onion recipe soup mix, bread crumbs, chili powder, cumin, thyme, and pepper.
  2. Dip the cubed chicken in bread crumb mixture, coating well.
  3. In a large skillet, heat 1/2-inch oil over medium temperature and saute chicken, turning once, until done; drain on paper towels.
  4. Serve warm and, if desired, with assorted mustards and other condiments (blue cheese dip or buttermilk dressing are good).

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