Cajun Swordfish

"Cajun Swordfish"
 
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Ready In:
20mins
Ingredients:
6
Serves:
4
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ingredients

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directions

  • Coat both sides of swordfish with cooking spray.
  • Sprinkle with cajun seasoning.
  • Place fish on broiler pan, pre-coated with more cooking spray.
  • Broil 6 minutes on each side or until flaky with fork.
  • While fish broils, combine mayo 1/4 tsp cajun seasoning, relish and lemon juice.
  • Serve beside fish.
  • Best Served with sauted zuccinni.

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RECIPE SUBMITTED BY

<p>I just love to twist recipes into my own. Using some frozen, some fresh and some boxed items from the pantry. I have to cook fast and its so easy to sub things with what you have already! I have found and cooked some wonderful things, but there has always one or two things I would change, so I have...and I would love to share them with others! <br /> <br />Yum Yum Yum!</p>
 
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