Cajun Turkey Salad

Name: Cajun Turkey Salad
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8 serving(s)
Ingredients: 1/2 lb rotini pasta; 1 cup jennie-o cajun-style turkey, cooked; 1 cup frozen peas; 1 cup frozen corn; 6 hard-boiled eggs; salt, to taste; fresh pepper, to taste; 1/2 cup very finely chopped red onion; 1 cup Miracle Whip; 1/2 cup sour cream; 1/2 cup whipping cream; 2 -3 tablespoons honey mustard; 2 tablespoons sugar; 2 tablespoons apple cider vinegar

Submitted by out of here

"Very easy and tasty--great for a cook-out. I make this as you can make a small or big amount."

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photo by out of here

Ready In:: 30mins
Ingredients:: 14
Serves:: 8

ingredients

¹⁄₂ lb rotini pasta
1 cup jennie-o cajun-style turkey, cooked
1 cup frozen peas
1 cup frozen corn
6 hard-boiled eggs
salt, to taste
fresh pepper, to taste
¹⁄₂ cup very finely chopped red onion
Dressing
1 cup Miracle Whip
¹⁄₂ cup sour cream
¹⁄₂ cup whipping cream
2 -3 tablespoons honey mustard
2 tablespoons sugar
2 tablespoons apple cider vinegar

directions

Cook the rotini according to package directions; drain in cold water.
Chop up the turkey in small cubes.
Do not defrost the peas or corn--I put them in the salad frozen.
Make sure the onion is chopped very fine.
Chop the eggs and mix this all together in a large bowl.
Mix all the dressing ingredients together; add the salt and pepper.
Add the dresssing to the rotini mixture and chill. I never get to chill this much, as DH loves it.