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Cake Mix Doctor's Cream Cheese Frosting

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“I love cream cheese frosting, and this is my new favorite!”
READY IN:
10mins
YIELD:
3 1/2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine cream cheese and butter in mixing bowl and beat at low speed for about 30 seconds.
  2. Add powdered sugar, mixing in a little at a time, until it is all incorporated.
  3. Add more sugar, as necessary to reach desirable consistency.
  4. Add vanilla, increase mixer speed to medium and beat until frosting is fluffy, about 1 minute more.
  5. Use to frost your favorite cake or cupcakes.

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