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Calamari in Tomato Sauce

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“I love calamari no matter how it's cooked, but this is a good one!”
READY IN:
55mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut calamari into small strips.
  2. Place in saucepan and cook over medium heat for 15 minutes (do not add water) Drain all but 1 cup of liquid.
  3. Add oil, garlic, chili pepper, sauce, parsley and salt.
  4. Cover and simmer for 25 minutes.
  5. Add wine and cook for an additional 5 minutes.
  6. Adjust seasonings to taste.
  7. Serve over cooked rice or noodles.

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