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Calavo Avocado Fiesta Salsa

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“Got this recipe from a bag of Calavo avocados. Tried this recipe for a graduation open house and got rave reviews. The original recipe did not call for garlic, but since my family loves garlic I added it. This can be served as a dip with chips or as an accompaniment to grilled chicken or fish, with Mexican entrees or as a side-dish salad.”
READY IN:
2hrs 30mins
YIELD:
8 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Comine all ingredients.
  2. Cover and refrigerate about 2 hours.
  3. Cooking time is refrigerator time.
  4. Eight cup yield is approximate.

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