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“Very prerry coleslaw”
READY IN:
1hr 30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine apple, tangerine peel, tangerine segments and chopped green pepper with cabbage in a large bowl.
  2. Remove petals from flowers and add petals to the salad.
  3. Blend together remaining ingredients and pour over coleslaw.
  4. Toss lightly to mix well.
  5. Chill thoroughly.

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