Calico Bean Bake

"Beth Hensperger"
 
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Ready In:
8hrs 30mins
Ingredients:
12
Serves:
10-12
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ingredients

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directions

  • In a skillet over medium heat, cook the bacon to render some of the fat, but leave it soft; drain on paper towels.
  • Remove all but 2 tablespoons of the drippings and then cook the onion, stirring often, until softened, about 5 minutes.
  • Add in the garlic and cook for 30 seconds to 1 minute.
  • Combine all the beans in the slow cooker and add in the ketchup, brown sugar, vinegar, and mustard.
  • Add in the onion mixture and stir to combine.
  • Lay the bacon strips over the top, pressing them into the beans.
  • Cover and cook on LOW for 6-8 hours.

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