“This is the ultimate in bean salads. It has a tangy sauce and is not in the slightest boring. I like to serve this with any kind of BBQ.”
READY IN:
8hrs 15mins
SERVES:
30
UNITS:
US

Ingredients Nutrition

Directions

  1. Drain canned vegetables.
  2. Combine vegetables, peppers and red onion.
  3. Add sauce and marinate overnight for best taste. Stir often.

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