California Orange Granola (Make Ahead)

"A healthy breakfast cereal from the orange groves of California!"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
40mins
Ingredients:
8
Serves:
4
Advertisement

ingredients

  • nonstick cooking spray
  • 2 12 cups oats (regular)
  • 1 13 cups all-bran cereal (crushed)
  • 13 cup walnuts, chopped
  • 13 cup orange juice
  • 2 tablespoons honey
  • 14 teaspoon ground allspice (optional)
  • 14 teaspoon ground cinnamon
Advertisement

directions

  • Coat a 15x10x1-inch baking pan with nonstick cooking spray; set aside.
  • In a large bowl stir together oats, cereal and nuts.
  • In a small saucepan stir together orange juice, honey, allspice and cinnamon. Cook and stir just until boiling. Remove from heat.
  • Pour over oat mixture, tossing just until coated.
  • Spread oat mixture evenly in prepared pan. Bake, uncovered, in a 325 degree oven for 30 to 35 minutes or until oats are lightly browned, stirring twice. Remove from oven.
  • Immediately turn out onto a large piece of foil; cool completely. If desired, serve with yogurt, milk, and/or fresh fruit.
  • Store in an airtight container in the refrigerator for up to 2 weeks or in the freezer for up to 3 months.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. This turned out great - I was nervous but it was really successful.I used orange juice concentrate so flavour was terrrific. I was grateful for the advice to watch closely though and luckily mine did not burn !!
     
  2. This didn't have as much flavor as other orange granola recipes, but it was very healthy. I added some coconut, and doubled the honey, and also used rasin bran instead of all-bran cereal. Make sure you watch it close, or it will get burnt!
     
Advertisement

RECIPE SUBMITTED BY

<p>We own a small ranch located in Napa, California. We used to be considered odd because we grew most of our food and lived frugally. Now we are viewed as trendy- go figure!</p> <p>Anyway, we raise chickens for meat and eggs, have tons of fruits and vegetables and do it all without using pesticides or chemicals.</p> <p>We also cook almost everything we eat from scratch. It takes a lot longer, but ours is the house that everyone wants an invitation to dinner at.</p>
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes