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Calzones With Pasta Sauce

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“Pasta Sauce Recipe takes 2 hours to cook. If in a hurry use bottled pasta sauce. From Southern Living.”
READY IN:
50mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Stir together first 5 ingredients until blended. Stir in pepperoni and chopped cheese slices.
  2. Divide each pizza crust into 2 portions. Roll each dough portion into a 7-inch circle.
  3. Spoon 1/2 cup cottage cheese mixture in center of each circle. Fold dough over filling, pressing edges to seal; place on a lightly greased aluminum foil-lined baking sheet. Prick dough several times with a fork.
  4. Bake at 375° for 20 to 25 minutes or until golden. Let stand 5 minutes. Serve calzones with warm Pasta Sauce.
  5. * Chopped cooked ham may be substituted for pepperoni slices.
  6. Pasta Sauce:
  7. Sauté onion and garlic in hot oil in a Dutch oven over medium heat 10 minutes or until onion is tender. Stir in diced tomatoes and remaining ingredients. Bring to a boil; reduce heat, and simmer, stirring often, 2 hours. Divide into recipe portions; and freeze remaining portions.

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