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Campbell's Chicken Tetrazzini

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“A quick easy feast for the whole family (even the picky kids). I've cooked this for years. Use a large pot because it makes a lot. Toss together a fresh salad and some breadsticks for a complete meal. Delicious!”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 10 34 ounces Campbell's Cream of Mushroom Soup
  • 34 cup water
  • 12 cup grated parmesan cheese
  • 2 tablespoons chopped fresh parsley
  • 4 cups cooked spaghetti
  • 1 lb cooked chicken breast, chunks

Directions

  1. Mix all ingredients together in a saucepan.
  2. Heat through.

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