Campfire Potatoes
- Ready In:
- 45mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 5 medium potatoes, peeled and sliced
- 1⁄4 cup grated parmesan cheese or 1/4 cup vegan parmesan cheese
- 2 teaspoons minced fresh parsley
- 3⁄4 teaspoon garlic powder
- 1⁄2 teaspoon salt
- 1⁄8 teaspoon pepper
- 1⁄4 cup butter or 1/4 cup margarine, cubed
directions
- Place half of the potatoes on a large piece of heavy-duty foil.
- Sprinkle with Parmesan cheese, parsley, garlic powder, salt, and pepper; dot with butter.
- Top with the remaining potatoes.
- Fold foil over and seal tightly.
- Grill, covered, over medium heat for 30-35 minutes or until the potatoes are tender.
- Note: This recipe can be dairy-free if you use soy margarine and soy parmesan.
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RECIPE SUBMITTED BY
I'm a real estate agent in the lovely city of Rochester, New York. That's not what I expected to do with my life. I got my bachelor's in psychology, my masters in literacy education, and I taught high school special education for two years. Then I discovered that helping people find the homes of their dreams was my real passion. I've been doing it for over two years now and still absolutely love my career.
Other than that, I have a very spoiled Border Collie mix named Bear that I adopted from a local shelter in spring '08. He's gorgeous and fun and brings me great joy. Now if only I could find a man like that... LOL!