“A very tasty seasoning for beef or chicken using ground coffee.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all of the spices into a spice grinder or mortar& pestle and make a medium fine spice rub.
  2. Generously sprinkle the steaks and press into the meat.
  3. Let it set at room temp for 30 minutes or so.
  4. Grill them!
  5. Adapted, due to available ingredients this weekend, from this months Bon Appetit.

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