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Campfire Trout

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“Here's a fast and easy camping recipe for trout. Serving size depends on the size of the fish.”
READY IN:
25mins
SERVES:
2-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Place sugar and a pinch or two of salt in a covered heavy cast-iron skillet over medium coals.
  2. Cook 3-4 minutes, or until it starts to burn.
  3. Add butter and trout and shove aside some coals to produce a lower heat under the skillet.
  4. Cover and cook 5-10 minutes per side, or until fish flakes easily.

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