Canadian Cornbread

"This is an old family recipe that I have been making for years. It is great served with Ribs off the Barbie. My family loves this cornbread!"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
30mins
Ingredients:
8
Serves:
6
Advertisement

ingredients

Advertisement

directions

  • Stir together corn meal, baking powder, soda and salt.
  • Add eggs and mix together.
  • Stir in corn, oil and sour cream.
  • Pour into a greased 8" x 8" pan.
  • Bake at 400 Degrees for 25 minutes.
  • Serve immediately with butter, and enjoy!

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

I live in Northern Canada, and really love it here. I work full time, have two great kids; Robyn - aged 8 and Braeden - aged 5. I have a great Hubby who does most of the cooking during the week, as he is home much earlier than I. We love to entertain on the weekends, and often have large dinner parties. It's lots of fun, and we really like spending time with those we aren't able to see as often as we would like. The Hubby and I enjoy setting the menu, and then being up to our arm-pits in work!! Our guests always love coming to our house for good food, good friendship, and good wine. What else is there?.......
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes