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Canadian Pudding

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“From a church or club cookbook called, "Sugar Plum Fairy" from a used bookstore in North Carolina.”
READY IN:
40mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix ingredients above together and pour into a greased baking dish or pan.
  2. Pour boiling water, butter, brown sugar and vanilla over first seven ingredients.
  3. Bake at 300 degrees for 30 minutes.
  4. Cut into squares and turn upside down.
  5. Sauce will be on the bottom.
  6. Serve hot and plain, or with whipped cream or vanilla ice cream.

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