Candied Canned Yams With Marshmallows
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“Can not remember where I got this recipe but have been using it for years. Everyone asks for Me to bring it for family and friend get together.”
Candied Canned Yams With Marshmallows
0 recipe photos
READY IN:50mins |
SERVES:4-6 |
UNITS:US |
|
Ingredients Nutrition
- 2 (1 lb) cans yams
- 2 cups mini marshmallows
- 1⁄2 cup raisins
- 2 tablespoons butter
- 1⁄2 teaspoon cinnamon
Directions
- Drain yams saving 3/4 cup of the syrup.
- Combine syrup, butter, raisins, cinnamon and marshmallows.
- Heat over medium stirring till marshmallows melt.
- Add yams and stir.
- Pour mixture into casserole dish.
- Bake at 350 degree oven for 30 minutes.
- Top with some extra mini marshmallows and bake additional 10 minutes til browned.
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Candied Canned Yams With Marshmallows