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Candied Fritos

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“When you want an easy sweet and salty snack. Got this from a friend.”
READY IN:
30mins
SERVES:
4-6
YIELD:
6 cups approximately
UNITS:
US

Ingredients Nutrition

Directions

  1. Lightly grease a cookie sheet with shortening or butter.
  2. Crush Fritos into small pieces using a ziploc bag and a rolling pin.
  3. Spread evenly onto greased cookie sheet.
  4. In a medium saucepan, bring sugar and syrup to a boil then boil for 2 minutes stirring constantly.
  5. Remove from heat and add peanut butter; stir until dissolved.
  6. Pour over crushed Fritos.
  7. Cool in refrigerator; break into pieces and enjoy.

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