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Candied Nuts

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“If you love nuts...................”
READY IN:
1hr 5mins
YIELD:
1 pan broken into bits
UNITS:
US

Ingredients Nutrition

Directions

  1. Whisk together the egg and water till frothy.
  2. Stir in nuts.
  3. Combine sugar and cinnamon.
  4. Add egg mixture to sugar/cinnamon mixture.
  5. In a lightly buttered shallow pan spread mixture.
  6. Bake (in middle of oven) at 250 degrees for 50 minutes.
  7. Cool 1/2 hour and break into chunks.
  8. Will keep 5-days in tight container.

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