Candy Bar Cheesecake Squares

“Source: Kraft Foods”
READY IN:
46mins
SERVES:
24
YIELD:
24 bars
UNITS:
US

Ingredients Nutrition

  • 2 cups Oreo cookie crumbs
  • 14 cup butter, melted
  • 4 (8 ounce) packages cream cheese, softened
  • 1 cup sugar
  • 1 teaspoon vanilla
  • 4 eggs
  • 4 (2 1/8 ounce) Snickers candy bars, chopped, divided

Directions

  1. Preheat oven to 350°F
  2. Mix crumbs and butter; press firmly onto bottom of 13x9-inch baking pan.
  3. Beat cream cheese, sugar and vanilla in large bowl with electric mixer on medium speed until well blended.
  4. Add eggs; mix just until blended.
  5. Gently stir in 1 cup of the chopped candy bars.
  6. Pour over crust.
  7. Sprinkle with remaining chopped candy bars.
  8. Bake 40 minutes or until center is almost set; cool.
  9. Refrigerate several hours or overnight.
  10. Cut into 24 squares to serve.
  11. Store leftover dessert in refrigerator.

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