“Everything you'd find in a candy store - in one cookie!”
READY IN:
22mins
SERVES:
36
YIELD:
36 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350° F (175°C).
  2. In a bowl combine flour and baking soda.
  3. In a large bowl, cream together the butter, brown sugar, and white sugar. Beat in the instant pudding mix until blended. Stir in the eggs and vanilla. Mix in the flour and baking soda.
  4. Stir in the candies and marshmallows.
  5. Bake 10-12 minutes.

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