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“From: www.virtualherbarium.org”
READY IN:
1hr
SERVES:
6-12
YIELD:
1 pie
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 425°F
  2. Mix sugar, salt and cloves in small dish.
  3. Beat eggs in large bowl.
  4. Stir in canistel and sugar/clove mixture.
  5. Gradually stir in milk and vanilla.
  6. Pour into pie shell. Bake 15 minutes in a preheated 425°F oven; turn temperature down to 350°F and bake about 30 minutes more or until firm. Serve with whipped cream.

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