STREAMING NOW: Siba's Table

Canned Clam Chowder Made Better

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is quick for dinner. Just dressed up canned chowder. Serve with oyster crackers and a salad and dinner is on the table.”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Pour soup into 2 quart sauce pan.
  2. Add chopped clams and 2 tablespoons of juice from clams.
  3. Add thyme, salt and pepper.
  4. Stir all together and heat over medium heat until bubbly then let simmer on low for 20 minutes.
  5. Place in individual bowls and sprinkle with crumbled bacon and serve.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: