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Cantonese Sweet and Sour Spam

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“Recipe is from a hole-in-the-wall restaurant on the island of Oahu and picked up during a family reunion.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In wok or large skillet, cook oil over medium heat. Add carrot, green onion, garlic and cucumber. Cook over medium heat, stirring occasionally, until crisply tender (4 to 5 minutes).
  2. Add remaining ingredients except SPAM and bamboo shoots. Continue cooking, stirring constantly, until sauce is thickened (5 to 6 minutes).
  3. Add SPAM and bamboo shoots. Cook over medium heat until heated through (4 to 5 minutes).
  4. Serve over rice.

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