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“On one of my many cookbook /recipe searches , I found a cookbook called Americana Cookery. I liked the name , but I loved some of the recipes in it even more. Thought I might place some of them here for safe keeping and to share”
READY IN:
1hr
SERVES:
6
YIELD:
1 fish
UNITS:
US

Ingredients Nutrition

Directions

  1. Place fish in a greased shallow baking dish.
  2. Brown onion lightly in fat.
  3. Add catsup, brown sugar, cider vinegar, lemon juice, red hot sauce, worcestershire sauce, salt, and pepper.
  4. Simmer for 5 minute.
  5. Pour over fish.
  6. Bake at 425* for 30 min or until fish is tender.
  7. Serve on warm platter, garnish with parsley and lemon slices.

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